Friday - May 24, 2019

Dinner Cruises (for 2019)

June 27
July 11
July 25
August 15
August 29
September 12


Once your reservation is confirmed by telephone or E-mail:

Please use one of the following forms to fill out passenger information. Once completed, please send a saved copy to with the date of your cruise in the subject field.
Only fill out and send the form if you already have reservations. Please do not fill out and send this form without a confirmed reservation.
Adobe PDF fillable form: (Right-click and choose "Save as") Download
Microsoft Word fillable form: (Right-click and choose "Save as") Download

Cruise the beautiful St. Clair River aboard the Duc d' Orléans II on a scenic tour to the River Crab restaurant for a delightful meal.

Price: $65.00 (*price subject to change)
Includes boat cruise to and from the River Crab in St. Clair, Michigan, dinner, taxes, customs/immigrations fees, and gratuities on food.

Time: 6:00pm - approx. 10:00pm
Boarding at 5:00pm; Departing at 6:00pm; Returning at approximately 10:00pm.


• First Course

(Choice of one)

Martha’s Vineyard Salad
Red onion, pine nuts, crumbled blue cheese & raspberry vinaigrette
Tossed Salad
Choice of Ranch or Italian dressing
Charley's Chowder
Mediterranean-style fish chowder
Chilled Gazpacho
Accented w/sour cream and croutons


• Entrée

(Choice of one)
Served with appropriate accompaniments

Lemon Chicken
Grilled 10 oz. Ribeye Steak (cooked medium)
Coconut-Macadamia Shrimp
Maryland Crab Cakes
Broiled Great Lakes Whitefish
Grilled Atlantic Salmon

Cajun Chicken Tortellini
Shrimp & Artichoke Linguine


• Dessert

Served aboard the Duc d’ Orléans II


• Beverages

Coffee, tea, soda
(Included with dinner at restaurant. Cash bar available.)


  • A cash bar is available aboard the Duc d' Orleans II and at the River Crab.
  • Passport or Nexus card is required.
  • Reservations are required - Advanced ticket purchase only.
  • Call for elligibility (regarding U.S. customs/immigrations).
©2019 Duc d'Orleans