Dinner Cruise
June 25, 2008 SOLD OUT
July 23, 2008
August 27, 2008
September 17, 2008
Cruise aboard the Duc d'Orleans II to Port Huron's newest gourmet restaurant for a delectable meal and an evening to remember.
Price: $84.00 per couple
Includes one hour boat trip under the Bluewater Bridges to Lake Huron, dinner, one bottle of wine at the restaurant, taxes, and gratuities on food.*Single tickets available for $42 and include the above with 1/2 bottle of wine instead of the full bottle.
Time: 6:00pm - approx. 9:30pm
Boarding at 5:00pm; Departing at 6:00pm; Returning at approximately 9:30pm.
Bill of Fare: Choice of one of the following:
Ribs and Pasta
Combo baby-back ribs and beef ravioli with homemade meat sauce and garlic bread.
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Sautéed Breast of Chicken
Served with a spinach alfredo sauce over fettuccini noodles.
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Filet Mignon
An 8oz. filet served with sautéed mushrooms and a port wine sauce with fresh vegetables and red skin potatoes.
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Alaskan Salmon
Fresh char-broiled Alaskan salmon topped with an artichoke cream sauce served with fresh vegetables and wild rice.
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Sautéed Jumbo Shrimp
w/garlic, scallions, diced tomatoes, capers and a sherry cream sauce over fettuccini noodles.
Details:
- A cash bar is available aboard the Duc d' Orleans II and at the Rum Runnerz.
- Passport or birth certificate and government issued photo identification is required.
- Reservations are required.
- Call for elligibility (regarding U.S. customs/immigrations).
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